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Message started by imcrookonit on Feb 22nd, 2014 at 4:30am

Title: Coles Fresh Bread Claims Could Be Toast.
Post by imcrookonit on Feb 22nd, 2014 at 4:30am
Coles' fresh-bread claims could be toast      :(

Date
    February 21, 2014


Coles has defended itself in the Federal Court against claims from Australia's consumer watchdog that it misled consumers about the freshness of its bread.

The Australian Competition and Consumer Commission is suing the supermarket giant for selling its in-house bread under the labels "baked today, sold today", "freshly baked in-store", "freshly baked", and "baked fresh". Often, this bread was par-baked (partially baked then rapidly frozen for storage), Colin Golvan, SC, for the ACCC, told the court on Thursday.

Philip Crutchfield, SC, for Coles, said the company did not deny its bread could either be baked from scratch, baked from frozen, or par-baked. "The purpose of the campaign is to distinguish in-store bread from commercially manufactured bread," he told Chief Justice James Allsop.

Mr Golvan told the court that the quality of the bread was not the issue. "It's not the actual standard or quality, it's the impressions of standard of quality," he said. "For all intents and purposes the bread might be fine."


Mr Golvan said on Thursday that there was "no way a consumer could ascertain whether a product is par-baked or scratch-baked."

On Thursday the court also heard that many Coles bakeries did not actually contain an oven. Mr Crutchfield argued that a "bakery" was where bread and other baked goods were sold and not necessarily the site where actual baking took place.

He also argued that it was legitimate to call bread "freshly baked instore" when most – though not all – of the actual baking took place in Ireland months previously.

Mr Crutchfield said commercially manufactured bread such as Helgas or Tip Top contained preservatives and was often up to 24 hours old when it reached the shelves.

The two-day trial concluded on Friday. Justice Allsop said he would hand down judgment "in the next couple of weeks if I can".

Read more: http://www.theage.com.au/victoria/coles-freshbread-claims-could-be-toast-20140221-337hl.html#ixzz2tyyrO2kV

Title: Re: Coles Fresh Bread Claims Could Be Toast.
Post by Deathridesahorse on Feb 22nd, 2014 at 4:53am
Obama said food systems were broke before he got elected but has done nothing..

The infected language is how dodgy brothers capitalism got us into this climate change mess: we all gave up caring cos the propaganda is sanctioned by whichever of the two partys in every democracy win..

Dodgy corn fed everything is vicariously degrading the land and calamity is a confluence of such important things!!

Title: Re: Coles Fresh Bread Claims Could Be Toast.
Post by Deathridesahorse on Feb 22nd, 2014 at 4:55am
** A two party system is close to a one party system!! I ask once again: "Who are the terrorists?"

Title: Re: Coles Fresh Bread Claims Could Be Toast.
Post by Deathridesahorse on Feb 22nd, 2014 at 4:56am
SPREAD COGNITIVE DISSONANCE AND WIN!

Title: Re: Coles Fresh Bread Claims Could Be Toast.
Post by cods on Feb 22nd, 2014 at 6:08am
when was the last time ANYONE smelt fresh bread being cooked?????

there must be two generations out there that have never experienced the magnificent  aroma of fresh baked bread and buns.....

what are they missing... :( :( :(

Title: Re: Coles Fresh Bread Claims Could Be Toast.
Post by red baron on Feb 22nd, 2014 at 7:07am
Just another day of the bunkum Coles churns out. The prices are down thing is total crap. You can go down the road to Aldi and save 30% on Coles' prices. And yet people seem to be happy to shell out say $300 for their groceries when they could be paying $200 for the same basket.

Maybe the power of advertising IS that effective. Down ! Down! Prices are down....like hell they are!

Title: Re: Coles Fresh Bread Claims Could Be Toast.
Post by sherri on Feb 22nd, 2014 at 8:16am

wrote on Feb 22nd, 2014 at 4:30am:
Coles' fresh-bread claims could be toast      :(

Date
    February 21, 2014


Coles has defended itself in the Federal Court against claims from Australia's consumer watchdog that it misled consumers about the freshness of its bread.

The Australian Competition and Consumer Commission is suing the supermarket giant for selling its in-house bread under the labels "baked today, sold today", "freshly baked in-store", "freshly baked", and "baked fresh". Often, this bread was par-baked (partially baked then rapidly frozen for storage), Colin Golvan, SC, for the ACCC, told the court on Thursday.

Philip Crutchfield, SC, for Coles, said the company did not deny its bread could either be baked from scratch, baked from frozen, or par-baked. "The purpose of the campaign is to distinguish in-store bread from commercially manufactured bread," he told Chief Justice James Allsop.

Mr Golvan told the court that the quality of the bread was not the issue. "It's not the actual standard or quality, it's the impressions of standard of quality," he said. "For all intents and purposes the bread might be fine."


Mr Golvan said on Thursday that there was "no way a consumer could ascertain whether a product is par-baked or scratch-baked."

On Thursday the court also heard that many Coles bakeries did not actually contain an oven. Mr Crutchfield argued that a "bakery" was where bread and other baked goods were sold and not necessarily the site where actual baking took place.

He also argued that it was legitimate to call bread "freshly baked instore" when most – though not all – of the actual baking took place in Ireland months previously.

Mr Crutchfield said commercially manufactured bread such as Helgas or Tip Top contained preservatives and was often up to 24 hours old when it reached the shelves.

The two-day trial concluded on Friday. Justice Allsop said he would hand down judgment "in the next couple of weeks if I can".

Read more: http://www.theage.com.au/victoria/coles-freshbread-claims-could-be-toast-20140221-337hl.html#ixzz2tyyrO2kV


What worries me is why on earth most of the bread would need to be assembled in Ireland, of all places.
I can understand that not every supermarket has its own ovens and might have to truck bread in.
But surely to goodness it would be easier and fresher to have it made at least in the home state.
From scratch.

Title: Re: Coles Fresh Bread Claims Could Be Toast.
Post by John Smith on Feb 22nd, 2014 at 8:26am

wrote on Feb 22nd, 2014 at 4:30am:
Mr Crutchfield argued that a "bakery" was where bread and other baked goods were sold and not necessarily the site where actual baking took place.


on what planet?

Title: Re: Coles Fresh Bread Claims Could Be Toast.
Post by greggerypeccary on Feb 22nd, 2014 at 3:02pm

John Smith wrote on Feb 22nd, 2014 at 8:26am:

wrote on Feb 22nd, 2014 at 4:30am:
Mr Crutchfield argued that a "bakery" was where bread and other baked goods were sold and not necessarily the site where actual baking took place.


on what planet?



So, a brewery is where beer is sold, but not necessarily the site where actual brewing takes place?

Get your hand off it, Mr Crutchfield.




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