Australian Politics Forum - Pepper Sauce for Steaks

Mattywisk Gold Member Offline Australian Politics Posts: 1373 Gender:	Pepper Sauce for Steaks May 31^st, 2014 at 7:31pm I am after a good Pepper sauce recipe if anyone has one. Googling is good but personal experience I'd like to hear about. Cooking the steak is no problem but the sauce another issue.
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Mattywisk Gold Member Offline Australian Politics Posts: 1373 Gender:	Re: Pepper Sauce for Steaks Reply #1 - Jun 7^th, 2014 at 3:53pm Need one for tomorrow any tips. What about getting a packet one and mixing it with some sour cream. ? Would that work.
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stryder

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Re: Pepper Sauce for Steaks
Reply #2 - Jun 7^th, 2014 at 5:41pm

I know a french style pepper steak sauce

Steaks that are marinated in grounded pepper
and you cook them on a pan, after cooking them use .all the grounded pepper that has fallen to the bottom of the pan by pouring pastuerised cream into it and mixing around three nips of scotch whiskey and you a nice french pepper sauce that would compliment any steak.

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Mattywisk

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Re: Pepper Sauce for Steaks
Reply #3 - Jun 7^th, 2014 at 6:32pm

stryder wrote on Jun 7^th, 2014 at 5:41pm:

I know a french style pepper steak sauce

Steaks that are marinated in grounded pepper
and you cook them on a pan, after cooking them use .all the grounded pepper that has fallen to the bottom of the pan by pouring pastuerised cream into it and mixing around three nips of scotch whiskey and you a nice french pepper sauce that would compliment any steak.

Interesting stryder, thanks for that. That would get some steak juices in there as well.
I have to do a BBQ with a few steaks so panning them would probably take
too long in my case I guess.

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Mattywisk Gold Member Offline Australian Politics Posts: 1373 Gender:	Re: Pepper Sauce for Steaks Reply #4 - Jun 7^th, 2014 at 6:37pm Interesting its like your one with a twist.
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Redmond Neck Gold Member Offline OzPolitic Posts: 21747 ACT Gender:	Re: Pepper Sauce for Steaks Reply #5 - Jun 7^th, 2014 at 7:28pm Careful Greg!! Isnt he a new global mod or is he just wishful thinking? LOL!!!
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Redmond Neck Gold Member Offline OzPolitic Posts: 21747 ACT Gender:	Re: Pepper Sauce for Steaks Reply #6 - Jun 7^th, 2014 at 7:38pm OMG!!!! He is a moderator!! Sorry buddy...kiss arse and all that stuff!! You are a great mod best I have seen!! OOPS!! That Greg is an Asshole!!
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greggerypeccary Gold Member Offline Australian Politics Posts: 140007 Gender:	Re: Pepper Sauce for Steaks Reply #7 - Jun 7^th, 2014 at 7:40pm Redmond Neck wrote on Jun 7^th, 2014 at 7:38pm: OMG!!!! He is a moderator!! Sorry buddy...kiss arse and all that stuff!! You are a great mod best I have seen!! OOPS!! That Greg is an Asshole!! Forgiven
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Black Orchid Moderator Offline Posts: 5813 Gender:	Re: Pepper Sauce for Steaks Reply #8 - Jun 7^th, 2014 at 8:21pm Buy one of those packet ones where you snip the corner and microwave it
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Mattywisk Gold Member Offline Australian Politics Posts: 1373 Gender:	Re: Pepper Sauce for Steaks Reply #9 - Jun 9^th, 2014 at 3:27pm I did the packet sauce. Heated up on the stove though. I never had time to make a good one. It was nice but I will ad cream next time I do a fast one.
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austranger

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Re: Pepper Sauce for Steaks
Reply #10 - Jun 9^th, 2014 at 4:49pm

Too late for your BBQ, sorry, but here's a good recipe for future reference.
Ingredients:

Beef stock
White wine
Cream
Cracked peppers
Capsicum(any colour or combo of colours)

Sear steaks in a pan and remove.
Add 1 cup of white wine per steak to pan, max of three though.
Add cracked pepper, multi-coloured is best for a fuller flavour but plain black will do just fine. I spoonful for a mild pepper sauce, more if and as you prefer after that.
Add 1 spoonful finely diced capsicum.
Add half cup beef stock and stir mixture over a high heat till boiling and reduce till half gone.
Add half of cream now and continue to stir till boiling.
Reduce until dark lines appear around the bubbles, then add remaining cream and continue to reduce.
As soon as dark lines re-appear add the steaks back to the pan, as well as any liquids that have drained from them.
Continue stirring.
Turn steaks every two minutes till done to your preference, 5mins for rare, 7-8 for medium, 10 for well done.
This will of course depend on what stove you're using, but a little cut into one steak will show you how they're going.
If the sauce begins to separate then add a tiny bit more cream or wine and stir.
Enjoy.

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Mattywisk Gold Member Offline Australian Politics Posts: 1373 Gender:	Re: Pepper Sauce for Steaks Reply #11 - Jun 9^th, 2014 at 6:21pm That sounds very nice I'll give that crack next BBQ.
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Mattywisk Gold Member Offline Australian Politics Posts: 1373 Gender:	Re: Pepper Sauce for Steaks Reply #12 - Jul 24^th, 2014 at 12:38am *This Topic was moved here from Food* by MattyWisk.**
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The Man in the Window New Member Offline Australian Politics Posts: 6	Re: Pepper Sauce for Steaks Reply #13 - May 28^th, 2021 at 6:55pm Use good pepper, Kampot is the best.
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Dnarever

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Re: Pepper Sauce for Steaks
Reply #14 - May 28^th, 2021 at 10:55pm

stryder wrote on Jun 7^th, 2014 at 5:41pm:

I know a french style pepper steak sauce

Steaks that are marinated in grounded pepper
and you cook them on a pan, after cooking them use .all the grounded pepper that has fallen to the bottom of the pan by pouring pastuerised cream into it and mixing around three nips of scotch whiskey and you a nice french pepper sauce that would compliment any steak.

This one sounds good. I mostly substitute a spiced rum when Scotch is recommended I normally find it better in cooking most of the time.

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