Auggie wrote on Feb 24
th, 2020 at 6:16pm:
aquascoot wrote on Feb 24
th, 2020 at 2:27pm:
Auggie wrote on Feb 24
th, 2020 at 1:40pm:
aquascoot wrote on Feb 24
th, 2020 at 1:14pm:
the american dream is based on climbing the ladder of success.
Even if it means starving to death!!!
you are more likely to die of the consequences of obesity then of starvation
Well, if you're suffering from the consequences of obesity, then I'd argue that you're probably not doing too badly financially.
In his 1968 book The Population Bomb, Stanford University biologist and “overpopulation” alarmist Paul Ehrlich famously predicted that “The battle to feed all of humanity is over … hundreds of millions of people will starve to death in spite of any crash programs embarked upon now.” Between 1968 and 2017, the world’s population increased by 113 percent from 3.55 billion to 7.55 billion. Over the same time period, the average global food supply per person per day rose from 2,334 calories to 2,962 – a 27 percent increase.
Even in sub-Saharan Africa, the world’s poorest region, food supply per person per day rose from 1,852 in 1961 to 2,449 in 2017 – a 32 percent increase. According to one report, “There is a silent epidemic sweeping through Africa and it’s worse than HIV. Out of the 20 fastest rising countries with obesity, nearly half of them are in Africa. The health burden on the continent is rising.”
According to the most recent estimates of the Food and Agriculture Organization of the United Nations, food supply in only two out of 173 countries surveyed stood below 2,000 calories per person per day in 2017 – the Central African Republic (1,758) and Madagascar (1,903). In Afghanistan it stood at 2,000. Everywhere else, it stood above 2,000 calories. Belgium and the United States topped the survey with 3,768 and 3,766 calories respectively.
Unfortunately, not everyone seems to be aware of the data. Consider the recent exchange between the immensely popular U.S. comedian Bill Maher who hosts Real Time with Bill Maher on HBO and U.S. Congresswoman Mikie Sherrill who represents New Jersey’s 11th district.
BM: What is your minimum wage in New Jersey?
MS: We’re slowly getting it up to fifteen [U.S. dollars per hour].
BM: Still not enough to live.
MS: Well, this is the thing … nobody thinks to themselves “gosh, one day if I work hard, I can get a minimum wage job and I’m gonna be set” right? That’s not speaking to the middle class … I don’t think.
BM: And the other people don’t count? The people below the middle class?
MS: But the people below the middle class want to be in the middle class. So, the people below the middle class also say, “no, we want a minimum wage, we’re voting for it…”
BM: But in the meantime, don’t they want to eat?
MS: They want to do it, they want to eat, but that’s not what’s gonna move the hearts and minds of America because what everybody wants is a good, secure middle-class job with benefits, right? So, you don’t say, “oh, you can have a minimum wage and I don’t know how you’re gonna pay for healthcare, I don’t know how you’re gonna retire, I don’t know how you’re gonna take maternity leave if anyone gets sick…”
BM: Didn’t FDR say, “People don’t eat in the long run – they eat every day.”
Maher is a notoriously tough nut to crack, since his line of argument, like the weather, changes all the time. Just last month, for example, he complained about Americans being fat and dying from obesity in record numbers. Still, let’s take his argument seriously and look at food supply relative to the wages of American workers earning the minimum wage. The federal minimum wage is $7.25 an hour, though almost 90 percent of U.S. minimum wage workers earn more than that. In fact, the effective minimum wage in the United States came to almost $12 an hour in 2019.
An entire Costco rotisserie chicken, which contains 1,037 calories, costs $4.99. So, almost all Americans can access over 2,000 calories for less than on hour of labor. Instead of toiling an entire day to feed themselves, Americans spend most of their time at work earning money for mortgages, health insurance, education, leisure, etc.
I suspect that with increased wealth and access to information, Africans, like most people, will eventually find a happy medium between food consumption and healthy living. In the meantime, we cannot but conclude that the battle to feed all of humanity is indeed over and humanity has won.