Johnnie wrote on Dec 11
th, 2022 at 5:19pm:
Home made spaghetti bolognaise, here is a quick trusted easy recipie i have been using ever since the Wog's arrived on our shores and shared their culture, fry some onions and then add some mince and vegetables with a can of tomatoes and simmer for a while, serve with grated cheese on top and some nice crusty bread or garlic bread and home made vino or grappa.
Don't forget to add the spaghetti, cook until al dente.
Barebones recipe.
The mince should be pork and veal mince.
When the pasta is nearly done transfer it to the sauce bringing across some of the water the pasta is boiling in.
The grated cheese should be Italian parmesan.
Cook finely chopped parsley stems with the onion, top the pasta-sauce-cheese with plenty finely chopped parsley. Parsley is bloody good for you, good for the dishes you cook. Introduce more herbs and spice—oregano, garlic, chili. . .
Glass of a robust red at the side of the plate. Not your best red, a nice robust red can stand up to and complement the flavors of your dinner.